Dairy Free Caramel Apples. Chill apples and 2 cans of coconut milk. To a medium saucepan with high walls, add corn syrup, brown sugar, water, coconut cream, vegan butter and salt.
Push a skewer down the middle of it. They're a heathy version of the classic and make the cutest sweet treat to serve for any occasion! What’s not to like about caramel apples?
Then, drain the dates, gently pushing the excess milk through a sieve.
With real cocoa butter and organic coconut milk. 1 cup honey 1 cup coconut cream, from about 2 cans (the thick top part of a can of chilled coconut milk) 6 granny smith apples 6 popsicle sticks. Slowly spoon in and stir the cocomels over 5 minutes until they are dissolved. Facebook 0 tweet 0 pin 0 linkedin 0.
