Dairy Free Chicken Pot Pie With Biscuits. Place the pie dough on top of the dish and crimp. Chicken pot pie reheats beautifully.
Transfer the mixture to a pie dish. Strain and place in an ungreased 2.5 quart (2.3 l) casserole dish. Cover and keep warm for an additional 5 minutes.
Stir in chicken, peas, and parsley and remove from heat.
Serve chicken topped with 1 biscuit, if desired. This dairy free chicken pot pie recipe is made without milk and without cream. Each serving 1 cup filling plus 1 biscuit. Serve chicken topped with 1 biscuit, if desired.
