Dairy Free Cinnamon Rolls Coconut Oil. Preheat oven to 350 f. How to make easy dairy free cinnamon rolls in less than 90 minutes!
On a large piece of parchment paper, roll the dough out into about a 9×13 rectangle. In a small bowl, combine the coconut sugar and cinnamon, then sprinkle evenly over the olive oil. This will preserve the cinnamon rolls for two days at room temperature.
Preheat oven to 350 f.
While the rolls are baking, make your frosting by adding everything to a blender until smooth. You could use the coconut oil in your sweet dough recipe, but i find that it always gives things a slightly coconut undertaste that isn't always what i'm wanting. Add the almond flour, tapioca flour,. Place vegan butter in a microwave safe bowl and microwave for about 30 seconds or until butter is melted.
