Fat Free Vegan Green Bean Casserole. Creamy vegan green bean casserole which is comforting, flavorful, and very delicious. How to make vegan green bean casserole:
Bring the coconut milk to a boil. Once it thickens slightly, turn off heat. Stir in the garlic, 3/4 tsp sea salt, pepper and rosemary.
For the vegan green bean casserole.
For the vegan green bean casserole. Next to the onion slices, set up your assembly line: Here is everything you’ll need to. Turn the heat to medium low and add the shallots.