Gluten Free Frosting For Cake. Chill until the cake is completely cooled and ready to frost. But for the recipe card you will need:
Cream the sugar, cocoa (if making chocolate frosting) and vegan butter together with an electric mixer. Whip on high just until the frosting is smooth and creamy. Gluten free andes mint chocolate cake ( andes mint grasshopper cake ) is an easy mint chocolate cake recipe with a creamy silky smooth easy chocolate frosting.
120g stork baking margarine (or softened butter) 300g caster sugar.
Now… let’s get started making this gluten free banana cake with fudge frosting! Preheat oven to 350 degrees. First up we’ll whisk together the dry ingredients before adding the wet ingredients. Chill until the cake is completely cooled and ready to frost.
