Gluten Free Green Bean Casserole No Mushrooms. Top with gluten free fried onions or. A creamy green bean casserole is an essential side dish for any holiday meal, especially thanksgiving, and it can easily be made gluten free.
Salt, green beans, olive oil, cream cheese, butter, black pepper and 4 more. Is traditional green bean casserole gluten free? In a large mixing bowl, combine soup, milk, worcestershire sauce, salt, and pepper.
Bake at 375 for 35 to 45 minutes depending on how firm you like your green beans.
Cook and stir 6 to 7 minutes or until golden brown. 1/4 cup slivered almonds, toasted, if desired. Stir in the mushrooms and and vegan parmesan or nutritional yeast. Stir in the green beans.