Gluten Free Green Bean Casserole With Sour Cream. Then, put in the green beans and stir to coat them with the mixture. Add bacon or meat if using.
Pour into nonstick sprayed 9 x 13 casserole dish. Bake at 350 for 25 minutes or until bubbly. Next, wash and trim the green beans.
Stir in chicken broth, minced onion, and dried thyme then cook four more minutes.
Add soup mixture and stir, making sure to scrape the bottom of the pan. Add soup mixture and stir, making sure to scrape the bottom of the pan. This creamy vegetable side dish is loaded with flavor. Stir in the salt, onion, and sour cream.