Gluten Free Mozzarella Sticks Baked

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Gluten Free Mozzarella Sticks Baked. Restaurant mozzarella sticks are usually not gluten free. Using three bowls, set up a breading station with whisked eggs, seasoned gluten free flour, and bread crumbs mixed with salt, pepper and garlic powder.

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Add italian seasoning & cornstarch. Place back on the parchment paper and freeze for at least 10 minutes. 1 with the gf flour.

Corn starch preheat oven to 400.

Place it on the prepared cookie sheet and repeat with the remaining cheese pieces. Put dry mixture in a separate. 1 tablespoon dried garlic and herbs. Get your prepping bowls ready.