Gluten Free Shepherds Pie Sauce. Add mushrooms and frozen peas and cook for about 3 more minutes. Reduce heat to simmer, cover and cook for 15 minutes.
Cook until the mixture is thick and all vegetables are tender. Heat oven to 350 degrees. Prepare potatoes per the package.
Combine potatoes and enough water to cover in a pot and bring to a boil.
It’s also way healthier than the original. Vegan shepherd's pie top layer. Shepherd's pie is the ultimate warm gooey comfort food and there are many ways to do it. Dairy free milk (optional) salt and pepper.
