Is Caramel Color Gluten Free. However, when in doubt, avoid it. For the most part, caramel colour does contain gluten and can make you sick, so before you go and pick up your favourite drink or candy, make sure that the caramel colour used is derived from corn, thus making it gluten free!!
Caramel color is a water soluble food coloring that is made by the heat treatment of carbohydrates and processed with ammonia and sulphites. I am not implying you are not reacting to these products but soda is so bad for you anyway, i think worrying about caramel color is a moot point. Also, according to dietitians, wheat is used in europe for caramel coloring.
Caramel coloring in products manufactured in other countries may be derived from wheat, however, it is refined to the point where there is no.yes, caramel color is gluten free and widely used in gluten free food used as a colorant in food, beverage and nutrition.
So, if you buy, say, a bottle of balsamic vinegar made in the mediterranean that contains caramel coloring, you can’t count on it being made from corn. Wheat) in the united states. Caramel is usually made from a mixture of sugar, water, vanilla, milk and salt, therefore it would contain no gluten. If you choose to believe it is not, you are free to do so but it does not mean you are correct.
