Is Corn Masa Flour Gluten Free. This is because masa flour is made from corn, which is. Corn flour is an excellent substitute for the wheat flour.
Gold Mine Organic Masa Harina Corn Flour White 2 Pound -- Continue To The Product At The Image Link Organic Masa Food Masa Harina from www.pinterest.com
You do not need wheat flour, any seasonings, or cornmeal. Masa flour is gluten free if not contaminated somehow, perhaps by shared equipment in processing. Mix thoroughly for 2 minutes until you form a soft dough.
Masa harina also contains iron, potassium, sodium, magnesium, and zinc.
Masa harina is a bit harder to find though. It is the traditional flour that is used to make tortillas, tamales, and other mexican dishes. You do not need wheat flour, any seasonings, or cornmeal. 2 cups masa harina corn flour.
