Is Ghee Dairy Free Kosher. Regardless of what processes are done to separate out the different parts in butter, removing the fats and separating the proteins, ghee still comes from a dairy product. A plain symbol is usually an indication that the product is certified kosher pareve.
The short answer is yes, ghee is totally gluten free. A symbol with the word. Please note all cheese must have rabbinical supervision.
We are not chalav yisroel certified because it requires that a rabbi be present to supervise the milking and transportation of the milk to the creamery, something that is not financially and logistically feasible for us at this time.
This includes all hard and soft cheeses, including cottage cheese, cream cheese and fromage frais. I don’t know why, i just was feeling chicken for like, a week. Yes, it is 100% dairy free. Or at least there is no milk protein by the time butter transforms to ghee (make sure to cook the butter thoroughly or store bought ghee should be good) am the mother of a kid with severe allergy to dairy/milk.
