Is Gin Gluten Free Coeliac Uk. Gin is safe for those with celiac disease, according to the celiac disease foundation. @coeliac_uk facebook.com/coeliacuk 0333 332 2033 *to find out more about the change in policy for barley malt vinegar, please visit www.coeliac.org.uk/news this information is for guidance only and should not replace advice given by your healthcare professional.
Gluten is found in the grains wheat, barley and rye. Coeliac uk is the charity for people who need to live without gluten. Of course, you also need to be wary of which mixer for gin you choose, as some mixers may contain gluten.
Many people with celiac disease choose to avoid these beverages, while many others drink them with no adverse effects.
Therefore, although gin is typically made with distilled rye, wheat or barley spirit, it is a popular choice with coeliacs. Though the gluten protein is removed during this process, for some with particularly strong sensitivities to gluten, a danger of adverse reaction remains. We provide independent, trustworthy advice and support so people can live well, gluten free. Coeliac uk is the charity for people who need to live without gluten.
