Is Malt Gluten Free Australia. So despite malt vinegar being deemed safe to include within a gluten free diet (this is due to the distilling process and the level of gluten present being less than 20 parts per million) it’s original source is still from barley. Some ingredients that contain gluten are easily identified, but gluten.
Product was removed from store shelves in a matter of days. Australian food laws require all ingredients to be listed on product packaging. Apr 19, 2019 at 2:22am barls said:
Malt or rye vinegar is not safe for those with celiac disease.
Gluten free isn’t just for wheat but also rye and barley. Learn about our medical review board. I met a man, william soles, who believed in my quest. Product was removed from store shelves in a matter of days.
