Is Sago Pudding Gluten Free. Serve and garnish with extra cinnamon and coconut milk. It’s mainly composed of carbs and is low in protein, fat, fiber, vitamins, and minerals.
1/2 cup sago 1 tsp melted butter 1¼ cups milk It is harvested from the pith of tropical palm trees and is a complex carb consisting of many glucose molecules. The key difference between tapioca and sago is that tapioca is made with starch from cassava roots while sago is an edible starch that is made from the pith of tropical palm trees.
It’s not very nutritious but a very good source of energy.
Serve and garnish with extra cinnamon and coconut milk. Tapioca comes from cassava root and is more commonly found in south america. With banana, coconut milk, lime and gently spiced with. The key difference between tapioca and sago is that tapioca is made with starch from cassava roots while sago is an edible starch that is made from the pith of tropical palm trees.
