Oat Milk Gluten Free Pancakes. Make sure that all ingredients are certified gluten free, including the oat milk. If you don’t have buttermilk on hand, try making homemade buttermilk.
One note, they will look thinner or thicker depending on the oats and milk you use. Make sure that all ingredients are certified gluten free, including the oat milk. Transfer to a large bowl;
They're fluffy, moist, lightly sweetened with maple syrup, and made with just 5 ingredients.
Whisk eggs, oat milk and oil together in a medium bowl. The recipe makes a huge stack of perfect fluffy oatmeal flour pancakes in just under 1 hour. In a small mixing bowl, add your dry ingredients and whisk them. You can also use gluten free almond milk or soy milk instead.
