Redbridge Gluten-free Sorghum Beer. However there are numerous variations on this theme and countless permutat. Berry, dried cherry, and a dry spiciness.
On wednesday introduced redbridge, which the company called the first nationally available sorghum beer. Bitter beer fans might find the flavor a little pretentious, but it’s all in good fun. It is grown in the united states, africa, southern.
6.49 at liquors 44 in holyoke, ma.
Bard’s tale beer uses sorghum in place of barley which is naturally gluten free, and has been used for years in many parts of the world to make beer. It's a really interesting beer: So how does the bard’s beer stand up on its own as a beer regardless of my dietary needs? Gluten free beer uses sorghum instead.
